• 2oz Lé Hukilau  Vodka

• 2oz fresh lemonade

• 2oz water 

• lemon wheel

• brown sugar

• fresh thyme sprig

Add Vodka, lemonade, & water to a shaker with ice.

Shake briefly.

Rim the edge of a highball or large Brandy glass with brown sugar.

Fill glass with ice.

Strain contents of shaker into the glass.

Add fresh thyme and lemon wheel as a garnish.

®

Blueberry á la Mode

• 2.5oz Lé Tahitian  Vodka

• 6-8 fresh blueberries

• 1 lime wedge

• mint sprig 

Muddle blueberries & lime.

Add ice.

Add Vodka.

Shake & Strain over rocks glass with fresh ice.

Garnish with mint & serve!!

®

• 2oz Lé Hukilau  Vodka

• 3 cucumber slices

• 1 lime wedge

• dash pineapple juice

• pineapple wedge for garnish 

Muddle cucumber & lime in a shaker.

Add ice.

Add Vodka.

Dash of pineapple juice.

Shake & strain over ice into a rocks glass.

Cut a slit into the point of the pineapple wedge and add to rim of glass.

​

®

®

• 2oz Lé Hukilau  Vodka

• 6oz coconut water

• 1 lime wedge

Fill coconut cup or a 12oz glass with ice.

Add Vodka, coconut water, lime & serve!!

• 2oz Hula Juice  Spiced Coconut Rum 

• pineapple juice

• cranberry juice

• lime wedge 

• edible orchid

Fill a 12oz glass with ice.

Add Vodka, pineapple juice, & a splash of cranberry juice.

Garnish with lime wedge & orchid. Serve!!

®

• 2oz Lé Tahitian  Vodka

• 1.25oz dark creme de cocoa

• 3 fresh raspberries 

Chill a martini glass.

Add Vodka & dark creme de cocoa to a shaker with ice.

Shake vigorously & strain into chilled glass.

Skewer raspberries onto bamboo cocktail sword as a garnish.

®

• 2oz Lé Tahitian  Vodka

• 2oz mango nectar

• 2oz lemonade 

• fresh mango slice

Fill a 12oz glass with ice.

Add Vodka, mango nectar & lemonade.

Garnish with fresh mango slice.

®

• 2oz Lé Hukilau  Vodka

• 5oz tomato juice

• .25oz fresh lemon juice

• black pepper 

• fresh dill 

• candied ginger for garnish

Add Vodka, tomato juice, lemon juice, & black pepper to shaker with ice.

Shake and strain into tall glass of ice.

Add fresh dill & candied ginger skewer as a garnish. Serve!!

®

• 1.5oz Hula Juice  Rum

• .25oz hazelnut liqueur 

• .25oz dark creme de cocoa 

• 3oz Coco López 

• 3oz pineapple juice

• whipped cream (optional)

Add all ingredients into a blender with 2cups of ice.

Blend on high until smooth & serve in a 16oz glass.

Serve with a stainless steel or bamboo straw.

®

Garden Party

• 2oz Lé Hukilau  Vodka

• 3oz watermelon purée

• 1oz fresh lemon juice

• cucumber slices

​

Muddle cucumber & lemon in a shaker.

Add ice.

Add Vodka and watermelon purée.

Shake & strain over ice into a rocks glass.

Garnish with a cucumber slice.

®

Swing Thai

• 2oz Lé Hukilau  Vodka

• agave nectar

• .25oz fresh limon juice

• cucumber slices

​

Muddle cucumber & lime in a shaker.

Add ice.

Add Vodka and a dash of agave nectar.

Shake & strain over ice into a rocks glass.

Garnish with a cucumber slice.

®